One thing I love about a good cookbook is variety. I want a cookbook that gives me many different options when it comes kinds of dishes and their ingredients. Taste of Home is a classic and so many of the recipes I make come from their books and website. The year 2018 marked their 25th anniversary and they celebrated it by gathering together their favorite and most popular recipes for this special edition cookbook. They split the recipes up into into twelve different categories: 25 Years of Grand-Prize Winners, 25 Most-Popular Recipes of All Time, 5-Ingredient Favorites, Fast-Fix Staples, Best Oven Recipes, Stovetop Sensations, Slow-Cooked Sensations, Grilled Greats, Eat Right, Feel Great, Unforgettable Desserts, Retro Dinner Menu Revivals, and Best of Taste of Home Holidays. Some of my favorite recipes are Favorite Chicken Potpie, Deviled Chicken, Chicken Quesadillas, and Zucchini Muffins. Though I have yet to make any of the desserts in this book, they look mouthwatering. This book is available through the PINES System.
~Abigail C.
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